Bríe and Camembert cheeses may disappear forever

Bríe and Camembert cheeses could vanish forever, according to scientists. It's all due to a strain of mold that gives these types their distinct taste. This mold could disappear due to climate change. An alternative strain could be used for cheese production, but nobody knows what the outcome will be. For instance, Bríe and Camembert might start smelling like real mold.