In Switzerland, 230 liters of gin were stolen from the bottom of a lake.

Ginial produces Lake Constance gin using a special technology - it is poured into a metal sphere and immersed in the bottom of Lake Constance. The sphere is infused at the bottom for 100 days, after which the gin acquires a unique aroma, taste and naturally skyrockets in price. This time, things didn't go according to plan: someone managed to steal the underwater treasure. Divers, together with the police, searched for a sphere at the bottom for several days, but to no avail. But the loss of a batch of alcohol is only half the trouble for the company. About four hundred bottles of strong drink were infused in the ball, 395 of which the company's loyal fans bought in advance. Now the waiting period for gin will increase, as well as the dissatisfaction of customers.